CRC; 1 edition (April 28, 2009) | English | 1420086081 | 405 pages | PDF | 6.66 MB
Theinformation contained in this text will assist researchers indeveloping ways to increase genetic variability among brassicas,improve crop productivity and quality, and adopt synergistic approachesto ensure food and nutritional security worldwide.
Considerable interest hasdeveloped in recent years in crucifers and particularly in their wildrelatives, as they contain genetic material that may be utilized forfurther evolution of superior crop varieties through introgression anddistant hybridization. Until now, there has been no single volume thatfocuses exclusively on the biology and breeding aspects of the wildbrassica species. Bringing together contributions of leadinginternational experts, Biology and Breeding of Crucifers provides aunique perspective on this species which is so important to research incrop genetics.
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